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Navegação Anais da Academia Brasileira de Ciências por data do documento
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Navegação Anais da Academia Brasileira de Ciências por data do documento
Itens para a visualização no momento 1-11 of 11
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(Academia Brasileira de Ciências, 2007)The use of the 15N label for agronomic research involving nitrogen (N) cycling and the fate of fertilizer-N is well established, however, in the case of long term experimentation with perennial crops like citrus, coffee ... -
(Academia Brasileira de Ciências, 2013)Weed management systems in almost all Brazilian coffee plantations allow herbicide spray to drift on crop plants. In order to evaluate if there is any effect of the most commonly used herbicide in coffee production, ...
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(Academia Brasileira de Ciências, 2017)Coffee is one of the most important Brazilian agricultural commodities exported, and Minas Gerais and Espírito Santo States are the main coffee producers. Scale insects are important coffee pests, and 73 species of ...
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(Academia Brasileira de Ciências, 2018)Knowledge of the genetic variability of a population is essential to guide its preservation and maintenance in addition to increasing the efficiency of genetic breeding programs. On this basis, this study was conducted to ...
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(Academia Brasileira de Ciências, 2019)Roasting is a determinative operation on the final quality of coffee. Roasting process causes physical, chemical and sensory changes on coffee. In this study roasting degree effect on physical properties of Arabica fine ...
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(Academia Brasileira de Ciências, 2021)Biochar has been used to reuse the agro-industrial wastes and improve soil quality. Several studies have been carried out to show the impact of biochar on physical and chemical soil attributes. However, there are still ...
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(Academia Brasileira de Ciências, 2021)Modelling studies on climate change predict continuous increases in atmospheric carbon dioxide concentration [CO2] and increase in temperature. This may alter carbon-based phytochemicals such phenolics and modify plant ...
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(Academia Brasileira de Ciências, 2021)The objective of the present work was the molecular characterization of 11 parents and 101 hybrid progenies of conilon coffee, obtained through diallel crosses from the breeding program of the Instituto Capixaba de Pesquisa, ...
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(Academia Brasileira de Ciências, 2021)Solid state fermentation is a promising technology largely used in biotechnology process and is a suitable strategy for producing low-cost enzymatic products. At the present study, a novel enzyme obtained through solid ...
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(Academia Brasileira de Ciências, 2022-06-27)Understanding the effects of different production systems on arbuscular mycorrhizal fungi (AMF) can help to interpret interactions between their components and to define management strategies. As a result, our study was ...
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(Academia Brasileira de Ciências, 2022-10-21)Studies around the world show an increase in global average temperatures, with a consequent increase in extreme events and changes in the distribution of precipitation, causing a decrease in agricultural production and ...
Itens para a visualização no momento 1-11 of 11
