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IPR 103 – Rustic dwarf arabic coffee cultivar more adapted to hot regions and poor soils

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dc.contributor.author Sera, Tumoru
dc.contributor.author Sera, Gustavo Hiroshi
dc.contributor.author Fazuoli, Luiz Carlos
dc.date.accessioned 2019-11-01T11:50:51Z
dc.date.available 2019-11-01T11:50:51Z
dc.date.issued 2013-03
dc.identifier.citation SERA, T; SERA, G. H; FAZUOLI, L. C. IPR 103 - Rustic dwarf arabic coffee cultivar more adapted to hot regions and poor soils. Crop Breeding and Applied Biotechnology, Viçosa, v. 13, n. 1, p. 95-98, mar. 2013. pt_BR
dc.identifier.issn 1984-7033
dc.identifier.uri http://dx.doi.org/10.1590/S1984-70332013000100012 pt_BR
dc.identifier.uri http://www.sbicafe.ufv.br/handle/123456789/12308
dc.description.abstract ‘IPR 103’ was derived from a cross between “Catuaí” and “Icatu”. ‘IPR 103’ is a medium size dwarf cultivar with high rusticity, partially resistant to coffee leaf rust with late ripening. This cultivar is more adapted to hot regions and poor soils. It presents partial resistance to necrosis and mummification of young fruits on field conditions. Key words: Breeding, Coffea arabica, partial rust resistance. pt_BR
dc.format pdf pt_BR
dc.language.iso en pt_BR
dc.publisher Crop Breeding and Applied Biotechnology pt_BR
dc.relation.ispartofseries Crop Breeding and Applied Biotechnology;v.13, n.1, p.95-98, 2013;
dc.rights Open Access pt_BR
dc.subject Breeding pt_BR
dc.subject Coffea arabica pt_BR
dc.subject Partial rust resistance pt_BR
dc.subject.classification Cafeicultura::Genética e melhoramento pt_BR
dc.title IPR 103 – Rustic dwarf arabic coffee cultivar more adapted to hot regions and poor soils pt_BR
dc.type Artigo pt_BR

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