dc.date.accessioned |
2017-08-29T17:28:47Z |
|
dc.date.available |
2017-08-29T17:28:47Z |
|
dc.date.issued |
1934-11 |
|
dc.identifier.citation |
COFFEE market review. The tea and coffee trade journal, New York, p. 464-468, Nov. 1934. |
pt_BR |
dc.identifier.uri |
http://www.sbicafe.ufv.br:80/handle/123456789/9000 |
|
dc.description.abstract |
With almost nothing of an eventual character to affect it either way, the trading on the New York Coffee and Sugar Exchange from the beginning of the month registered a few points lower for two-thirds of the trading days, with intermittent recovery and no striking advance on the remainder. The total decline, September 29 to October 31, was, Santos 4s, 52 to 63 points; Rio 7s, 70 to 79 points; and spot, a drop of from I/8C to I/4C. |
pt_BR |
dc.format |
5 páginas |
pt_BR |
dc.language.iso |
en |
pt_BR |
dc.subject.classification |
Cafeicultura::Economia e política agrícola |
pt_BR |
dc.title |
Coffee market review |
pt_BR |
dc.type |
Artigo |
pt_BR |