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Coffee Science - v.09, n.2, 2014
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Avaliação química e sensorial de blends de Coffea canephora Pierre e Coffea arabica L.Evaluation of the chemical and sensory characteristics of Coffea canephora Pierre and Coffea arabica L. blends
Ribeiro, Bruno Batista
;
Mendonça, Luciana Maria Vieira Lopes
;
Assis, Gleice Aparecida
;
Mendonça, José Marcos Angélico de
;
Malta, Marcelo Ribeiro
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Montanari, Fernanda Faria
(
Editora UFLA
,
2014-04
)
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