SBICafé
Biblioteca do Café

Navegação Coffee Science por assunto "OTR"

Navegação Coffee Science por assunto "OTR"

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  • Souza, Raquel Massulo; Moreira, Christiane Quartaroli; Alves, Rosa Maria Vercelino (Universidade Federal de Lavras, 2023-12-15)
    The moisture gain cause instant coffee quality loss. In Brazil, these products are marketed in glass jars, with seals and screw caps, metal cans with easy-open lid and LDPE (low density polyethylene) over cap and flexible ...
  • Souza, Raquel Massulo; Moreira, Christiane Quartaroli; Alves, Rosa Maria Vercelino (Universidade Federal de Lavras, 2023-12-15)
    The moisture gain cause instant coffee quality loss. In Brazil, these products are marketed in glass jars, with seals and screw caps, metal cans with easy-open lid and LDPE (low density polyethylene) over cap and flexible ...

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