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Navegação Coffee Science por título
Itens para a visualização no momento 635-654 of 773
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(Editora UFLA, 2015-10)Objetivou-se, neste estudo, avaliar os efeitos de doses de cloreto de mepiquat aplicado via foliar, na morfofisiologia de cafeeiros cultivar Catuaí Vermelho IAC 144, sob distintos regimes hídricos. Os ensaios foram realizados ... -
(Editora UFLA, 2019-04)Coffee is the second most consumed brew in the world, after water. Cafestol and kahweol are two diterpenes that have been identified, until now, exclusively in the coffee tree. They are co-extracted from the coffee beans ...
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(Editora UFLA, 2020)Coffee is one of the most consumed beverages in the world. Studies on coffee quality are important, because the occurrence of defective grains can affect its microbiological and sensory quality. The insect Hypothenemus ...
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(Editora UFLA, 2018-04)Understanding the mechanisms of plant-parasitic nematodes (PPN) dispersion is vital to improve control strategies aiming to restrict dissemination of these plant parasites. In the present work, we evaluated the presence ...
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(Editora UFLA, 2020)In the rooting process of Arabica coffee cuttings, plant hormones are used for inducing root formation. However, synthetic molecules cannot be used to form organic seedlings. The objective of this work was to evaluate the ...
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(Editora UFLA, 2018-07)Halo blight caused by Pseudomonas syringae pv. garcae is a limiting disease in coffee production. There are few efficient commercial products on the market to control this disease, and therefore, the prospection of different ...
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(Editora UFLA, 2017-07)O método da saturação por bases, utilizado para determinação da necessidade de calagem (NC), pode gerar doses inadequadas, uma vez que a saturação por bases esperada (Ve) é fixa, independentemente do tipo de solo. O objetivo ...
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(Editora UFLA, 2013-04)The objective of the present work was to evaluate changes in the structure of coffee beans processed and dried in different ways. The experiment was conducted with two types of processing: dry and wet, and four drying ...
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(Editora UFLA, 2020)Phosphate (P) bioavailability is severely constrained in volcanic ash soils due to its high fixation rate. To overcome this problem the use of P-solubilizing fungi (PSF) has been proposed gaining recently great attention. ...
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(Editora UFLA, 2014-04)The objective of this study was to describe the seasonal change of precompression stress behavior in coffee plantations in the sub-humid tropic zone of Brazil as affected by agriculture traffic associated with the time ...
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(Editora UFLA, 2018-07)This study aimed to evaluate different structures of variance-covariance matrices in modeling of productive performance of coffee genotypes over the years, and select hybrids of Coffea arabica using mixed models. A mixed ...
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(Editora UFLA, 2019-01)Rust is the main disease of coffee. Recently, cercospora leaf spot has grown in importance, intensifying defoliation and decreasing grain yield in Coffea arabica. The Big Coffee VL is a variety of C. arabica, with large ...
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(Editora UFLA, 2019-04)The objective of this study was to select coffee progenies with better assessment that can result in coffee rust resistant cultivars and better agronomic characteristics than the traditional ones. The essay was performed ...
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(Universidade Federal de Lavras, 2022-06-09)Recently, the cultivation of Coffea canephora species has expanded as a consequence of climate change effects and emerging markets that use this cof-fee as raw material. To meet such demands of production, it is necessary ...
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(Editora UFLA, 2019-07)The dependence on chemical fertilizers for the future of agriculture will result in additional soil health losses, possibility of water contamination and continued currency avoidance due to the increasing dependence on ...
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(Editora UFLA, 2006-04)An evaluation on the effect of agrochemicals to the predatory mites Euseius alatus DeLeon, 1966, Euseius citrifolius Denmark & Muma, 1970, Amblyseius herbicolus (Chant, 1959) and Iphiseiodes zuluagai Denmark & Muma, 1972 ...
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(Editora UFLA, 2019-07)Weed control is fundamental in coffee cultivation due to their big interference, competing with the crop for water, light and nutrients. Among the control methods used, chemical control is highlighted, as a function of its ...
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(Editora UFLA, 2011-09)Among the predaceous mites, those of the Phytoseiidae family are the most important and studied. The phytophagous mites Brevipalpus phoenicis (Geijskes, 1939) (Tenuipalpidae) and Oligonychus ilicis (McGregor, 1917) ...
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(Editora UFLA, 2019-10)The great interference of weeds in coffee plants, due to competition for water, light and nutrients, makes their control essential. Among these control methods, the chemical stands out, due to its high efficiency and low ...
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(Editora UFLA, 2015-10)Objetivou-se, selecionar clones superiores quanto às características agronômicas e ao teor de cafeína nos grãos de Coffea canephora, por meio de procedimentos biométricos, para compor uma população base adequada às condições ...
Itens para a visualização no momento 635-654 of 773
