SBICafé
Biblioteca do Café

Browsing Coffee Science by Title

Browsing Coffee Science by Title

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  • Mota, Raquel Pinheiro da; Almeida, Risely Ferraz de; Lemes, Ernane Miranda; Buiatti, Camilla; Alvarenga, Lettícia; Magela, Mara Lúcia Martins; Camargo, Reginaldo de (Editora UFLA, 2018-04)
    Coffee production presents great economic and social importance. To increases coffee production and decreases the environmental impacts of its activity, it is necessary to know the soil attributes and their impacts on plant ...
  • Belizário, Maísa Honório; Ferrão, Gregori da Encarnação; Cerri, Carlos Clemente; Siqueira-Neto, Marcos (Editora UFLA, 2018-01)
    Land-use change (LUC) is one of the main responsible for the loss of soil organic matter (SOM) in the form of CO 2 to atmosphere. The aims of the present study were i) evaluate soil C stocks due to coffee cultivation time ...
  • Gonçalves, Ivo Zution; Garcia, Giovanni Oliveira; Rigo, Michelle Machado; Reis, Edvaldo Fialho dos; Tomaz, Marcelo Antonio (Editora UFLA, 2014-01)
    At present the need for water and nutrients in agriculture is increasing, and this can become a problem because the high cost of fertilizers and low supply of water resources, requiring alternative sources of water and ...
  • Lima, Julião Soares de Souza; Costa, Felipe Pianna; Xavier, Alexandre Cândido; Oliveira, Rone Batista de; Silva, Samuel de Assis (Editora UFLA, 2014-07)
    GIS techniques have been used in many agricultural crops to study and assess the causes of spatial and temporal variability in production. The spatial and temporal variability of the canephora (conilon) coffee productivity ...
  • Barbosa, Juliana Neves; Borém, Flávio Meira; Alves, Helena Maria Ramos; Volpato, Margarete Marin Lordelo; Vieira, Tatiana Grossi Chquiloff; Souza, Vanessa Cristina Oliveira de (Editora UFLA, 2010-09)
    Coffee is the second most important agricultural exportation product in Brazil, constituting one of the main income sources of the Brazilian economy. The state of Minas Gerais is the country’s biggest coffee producer. ...
  • Scalon, João Domingos; Alves, Gabriella de Freitas; Avelar, Maria Betania Lopes; Zacarias, Mauricio Sergio (Editora UFLA, 2011-09)
    Coffee production has been one of the economy pillars of many tropical countries. Unfortunately, this crop is susceptible to infestation by the coffee-leaf-miner (Leucoptera coffeella (Guérin-Mèneville & Perrottet, 1842)) ...
  • Santos, Eduardo Oliveira de Jesus; Gontijo, Ivoney; Silva, Marcelo Barreto da (Editora UFLA, 2014-04)
    The soils of Espírito Santo State are low natural fertility level, which frequently limit crop yields due to deficiencies of some soil elements, however, it presents high production potential. The purpose of this work was ...
  • Andrade, Alan Delon; Faria, Rafael de Oliveira; Alonso, Diego José Carvalho; Ferraz, Gabriel Araújo e Silva; Herrera, Miguel Angel Diaz; Silva, Fábio Moreira da (Editora UFLA, 2018-07)
    The intensive use of machines in agriculture tends to cause soil compaction, which can hamper the expansion of root system and the absorption of water and nutrients, thus affecting the crop development. In view of the ...
  • Oliveira, Rone Batista de; Lima, Julião Soares de Souza; Silva, Samuel de Assis; Antuniassi, Ulisses Rocha; Silva, Alessandra Fagioli da (Editora UFLA, 2010-09)
    Mapping the plant nutritional condition allows viewing different regions in a cropping area, providing the producers with different criteria to use foliar and soil fertilization. The aim of this study was to evaluate the ...
  • Fonseca, Abel Souza da; Lima, Julião Soares de Souza; Silva, Samuel de Assis; Xavier, Alexandre Candido; Drumond Neto, Antonio Pereira (Editora UFLA, 2015-10)
    Utilizing precision farming techniques along with the Diagnosis and Recommendation Integrated System (DRIS) allows crop management to be improved, thereby making it possible to better control plant nutrition and to assist ...
  • Santini, Paula Tristão; Barbosa, Ronei Aparecido; Almeida, Lorena Gabriela; Souza, Kamila Rezende Dázio de; Barbosa, João Paulo Rodrigues Alves Delfino; Alves, José Donizeti (Editora UFLA, 2019-07)
    The ecophysiological parameters of coffee canopy were mapped throughout the day. Therefore, evaluations were carried out in ‘Catuaí Vermelho’ Coffea arabica L., measuring 1.7 meters. A vertical gradient (from the apex to ...
  • Santini, Paula Tristão; Almeida, Lorena Gabriela; Souza, Kamila Rezende Dázio de; Barbosa, João Paulo Rodrigues Alves Delfino; Alves, José Donizeti (Editora UFLA, 2019-07)
    The spatial variability of the total chlorophyll content and carotenoids content, starch and soluble sugars of coffee canopy were mapped throughout the day. Therefore, evaluations were carried out in a ‘Catuaí Vermelho’ ...
  • Corrêa, Jefferson Luiz Gomes; Mendonça, Kamilla Soares de; Rodrigues, Leonardo Reis; Resende, Mário Lúcio Vilela; Alves, Guilherme Eurípedes (Editora UFLA, 2016-07)
    The coffee leaf extract formulation has been used as resistance inductor in plants and to control phytopathologies. This work aimed to study the influence of spray drying process variables with the use of maltodextrin as ...
  • Angelo, Paula Cristina da Silva; Ferreira, Iran Bueno; Reis, André Moraes; Bartelega, Lucas; Carvalho, Carlos Henrique Siqueira de; Paiva, Ana Carolina Ramia Santos; Matiello, José Braz (Editora UFLA, 2018-10)
    Vegetative propagation of arabica coffee plants selected by their agronomic value has been accomplished routinely in Brazil for scientific purposes, through somatic embryogenesis and rooting of stem cuttings. Somatic ...
  • Guimarães, Gabriel Pinto; Mendonça, Eduardo de Sá; Passos, Renato Ribeiro; Andrade, Felipe Vaz (Editora UFLA, 2014-01)
    Research evaluating the impact of different management systems coffee are essential for determining soil quality. The objective of this study was to evaluate the impact of production systems for organic coffee and agroforestry ...
  • Oliveira, Heloísa Misae Tavares de; Alvarenga, Maria Inês Nogueira; Melloni, Rogério; Cespedes, Juliana Garcia; Cunha, Rodrigo Luz da (Editora UFLA, 2015-07)
    O uso de fitomassa de leguminosas arbóreas na lavoura cafeeira surge como alternativa para melhorar a qualidade química do solo e reduzir os custos de produção do café. Objetivou-se, no presente trabalho, avaliar o efeito ...
  • Alecrim, Ademilson de Oliveira; Guimarães, Rubens José; Castanheira, Dalyse Toledo; Rezende, Tiago Teruel; Carvalho, Milene Alves de Figueiredo; Voltolini, Giovani Belutti (Editora UFLA, 2019-01)
    The weed control in coffee plants has great importance, as they compete for light, water and nutrients. The chemical control is the most used, emphasizing the glyphosate, however, when applied, drift can occur and consequently ...
  • Ecoli, Carvalho Carlos; Moraes, Jair Campos; Vilela, Michelle (Editora UFLA, 2010-05)
    Avaliou-se o efeito de suplementos alimentares na população do bicho-mineiro Leucoptera coffeella (Guérin-Mèneville & Perrottet) (Lepidoptera: Lyonetiidae) e de seus inimigos naturais. O experimento foi instalado no campus ...
  • Deus, Fábio Ponciano de; Ferrarezi, Rhuanito Soranz; Primo, Renan; Martins, Guilherme Alonso; Testezlaf, Roberto (Editora UFLA, 2015-01)
    A agricultura familiar é um importante segmento do agronegócio, sendo responsável por parte significativa da produção de alimentos que abastece o mercado interno brasileiro. Fabricantes de equipamentos de irrigação ...
  • Santos, Gislene Aparecida dos; Dias Junior, Moacir de Souza; Guimarães, Paulo Tácito Gontijo; Pais, Paula Sant’Anna Moreira (Editora UFLA, 2010-05)
    Objetivou-se, neste estudo: a) desenvolver modelos de capacidade de suporte de carga (CSC), para um LVA cultivado com cafeeiro, em função dos métodos associados de controle de plantas invasoras, pressão de preconsolidação ...

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