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Navegação Periódicos por assunto "Granulometria"
Itens para a visualização no momento 1-3 of 3
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(Universidade Federal do Ceará, 2018-01)The demand for high quality coffee has become a consolidated criterion to achieve the best prices. Currently, cooperatives evaluate the coffee beans mainly through the particle size and the number of defects in the sample. ... -
(Editora da Universidade Estadual de Maringá - EDUEM, 2017-07)The objective of this study was to model the kinetics of water sorption in roasted and ground coffee. Crude Arabica coffee beans with an initial moisture content of 0.1234 kg w kg dm-1 were used. These beans were roasted ...
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(Sociedade Brasileira de Zootecnia, 2008-05)Foram conduzidos dois experimentos com o objetivo de determinar os valores nutricionais das cascas de café melosa (CM) e seca (CS) e avaliar seus níveis de inclusão sobre o desempenho e as características da carcaça de ...
Itens para a visualização no momento 1-3 of 3
