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Navegação Brazilian Archives of Biology and Technology por autor "Mazzafera, Paulo"

Navegação Brazilian Archives of Biology and Technology por autor "Mazzafera, Paulo"

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  • Sartor, Rosana Mary; Mazzafera, Paulo (Instituto de Tecnologia do Paraná - Tecpar, 2000-01)
    The low caffeine content in leaves of C. dewevrei (~ 0.5 mg/g) is due to a low biosynthesis associated with a fast degradation. On the other hand, high biosynthesis and low degradation confer a higher content (~ 8 mg/g) ...
  • Shimizu, Milton Massao; Mazzafera, Paulo (Instituto de Tecnologia do Paraná - Tecpar, 2000-07)
    Endosperm is the main reserve tissue in coffee seeds. Coffee (Coffea arabica L.) seeds were germinated for six weeks and qualitative and quantitative changes in amino acids and proteins were investigated. The total content ...

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