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Navegação Biblioteca do Café por autor "Rosado, Renato Domiciano Silva"

Navegação Biblioteca do Café por autor "Rosado, Renato Domiciano Silva"

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  • Artificial neural networks compared with Bayesian generalized linear regression for leaf rust resistance prediction in Arabica coffee
    Silva, Gabi Nunes; Nascimento, Moysés; Sant’Anna, Isabela de Castro; Cruz, Cosme Damião; Caixeta, Eveline Teixeira; Carneiro, Pedro Crescêncio Souza; Rosado, Renato Domiciano Silva; Pestana, Kátia Nogueira; Almeida, Dênia Pires de; Oliveira, Marciane da Silva (Empresa Brasileira de Pesquisa Agropecuária - Embrapa, 2017-03)
    The objective of this work was to evaluate the use of artificial neural networks in comparison with Bayesian generalized linear regression to predict leaf rust resistance in Arabica coffee (Coffea arabica). This study used ...
  • Sensory quality of Coffea arabica L. genotypes influenced by postharvest processing
    Barbosa, Ivan de Paiva; Oliveira, Antonio Carlos Baião de; Rosado, Renato Domiciano Silva; Sakiyama, Ney Sussumu; Cruz, Cosme Damião; Pereira, Antônio Alves (Crop Breeding and Applied Biotechnology, 2019)
    The specialty coffee market has grown significantly in the past decades and has several cultivars with productive potential. The objective of this study was to evaluate the sensory profile of the beverage produced from ...
  • Trait selection using procrustes analysis for the study of genetic diversity in Conilon coffee
    Pontes, Daiana Salles; Rosado, Renato Domiciano Silva; Cruz, Cosme Damião; Nascimento, Moysés; Oliveira, Ana Maria Cruz; Pensky, Scott Michael (Editora da Universidade Estadual de Maringá - EDUEM, 2020)
    Trait selection is occasionally necessary to save money and time, as well as accelerate breeding program processes. This study aimed to propose two criteria to select traits based on a Procrustes analysis that are poorly ...

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