Navegando por Autor "Cunha, Samuel Henrique Braga da"
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Item Production of Coffea canephora seedlings through cuttings in a nursery and hydroponics using different containers(Universidade Federal de Lavras, 2023-07-19) Lima, Amador Eduardo de; Castro, Elisa de Melo; Cunha, Samuel Henrique Braga da; Guimarães, Rubens José; Chalfun, Nilton Nagib Jorge; Carvalho, Alex Mendonça de; Alves, Eduardo; Carvalho, Milene Alves FigueiredoThe production of seedlings is a determining factor for the establishment and success of the coffee plantation. The objective of this study was to evaluate the production of Coffea canephora seedlings by cuttings in a modified hydroponic system and in a conventional nursery, using different containers. At the end of the experiment, growth (height, stem diameter, total number of pairs of leaves, leaf area, root area, dry matter weight of leaves, stem and root), physiological (chlorophyll a, b and total and stomatal conductance) and anatomical (stomatal density, functionality and opening) characteristics were analyzed. For statistical analysis, a completely randomized design (CRD) was used, with five treatments and six replications, with ten plants per plot. Seedlings produced in a modified hydroponic system using 50- and 120-cm³ tubettes show better vegetative growth and physiological characteristics compared to those produced in a nursery. Seedling management in a modified hydroponic system using 120-cm³ tubettes provides greater cutting survival percentage, number of remaining leaves and emission of shoots. In nurseries, the use of polyethylene bags provides better seedling quality and survival in relation to the use of tubettes, regardless of volume.Item Seedling production of Coffea arabica from different cultivars in a modified hydroponic system and nursery using different containers(Editora UFLA, 2021-11-22) Lima, Amador Eduardo de; Guimarães, Rubens José; Cunha, Samuel Henrique Braga da; Castro, Elisa de Melo; Carvalho, Alex Mendonça de; Faria, Mauro Magalhães LeiteThe development of modified hydroponic cultivation has aroused interest and its use has enabled advantages in several crops, but studies for coffee are still scarce. Thus, the objective of this research was to evaluate seedling production of three Coffea arabica cultivars (Mundo Novo IAC-376-4, Catuaí IAC-62 Amarelo and MGS Paraíso 2), in a modified hydroponic system, and to compare it with the nursery production system, using plastic polyethylene tubettes and bags. Coffee seedlings in the development phase with cotyledon leaves, were cultivated in both cultivation systems. At 90 days after the implementation of the experiment, the seedlings were analyzed for growth (height, stem diameter, total number, leaf area, root area, root and shoot dry matter weight), and physiological characteristics (chlorophyll content and stomatal conductance). For the statistical analysis, a completely randomized design (CRD) was used in a factorial scheme 3 (cultivars) x 2 (containers) x 2 (cultivation systems), with four replications of ten plants per plot. The innovative production system of coffee seedlings in modified hydroponics, in combination with the use of polyethylene bags, provided greater growth of coffee seedlings with better physiological characteristics. Among the cultivars tested, MGS Paraíso 2 stood out with higher seedling growth (number of leaves, stem diameter and root and shoot dry matter weight).Item Transferência de mudas clonais de café do sistema convencional para o sistema hidropônico modificado(Universidade Federal Rural de Pernambuco, 2023-08-15) Cunha, Samuel Henrique Braga da; Lima, Amador Eduardo de; Carvalho, Alex Mendonça de; Guimarães, Rubens José; Teramoto, Érico Tadao; Freitas, Ana Flávia deCloning plants by cuttings, mineral nutrition via modified hydroponics and the use of alternative substrates emerges as technological innovations for seedling production. The objective in this study was to evaluate the transfer of cuttings from the conventional system to the modified hydroponic system. The following variables were analyzed: seedling lenght; number of shoots; shoot lengnt; total leaf number; number of remaining leaves; leaf area; root area; stomatal conductance, density, and functionality; stomatal opening; root volume, area, length and diameter; leaf area ratio; specific leaf area and weight of specific leaf matter. For statistical analysis, a completely randomized design (CRD) with 5 treatments, six replications and ten plants per plot was used. From the results obtained, it is possible to conclude that: the rooting of Coffea arabica cuttings is not necessary in a conventional system, and it can be performed directly in a modified hydroponic system; an adaptation in the proposed modified hydroponics system with nebulization in the environment is necessary for rooting, for the obtention of a higher quality seedling