DaMatta, Fábio Murilo2025-12-192004-06DAMATTA, F. M. Exploring drought tolerance in coffee: a physiological approach with some insights for plant breeding. Brazilian Journal of Plant Physiology, Campos dos Goytacazes, v. 16, n. 1, p. 1-6, apr. 2004.1677-9452https://doi.org/10.1590/S1677-04202004000100001sbicafe.ufv.br/handle-server/123456789/14871This paper briefly reviews some selected traits (leaf area, crown architecture, water-use efficiency and carbon isotope discrimination, water relations and root characteristics), which may be explored in breeding programmes to tolerance to drought stress in arabica and robusta coffee.enCoffeaWater deficitWater useYieldExploring drought tolerance in coffee: a physiological approach with some insights for plant breedingExplorando a tolerância à seca em café: uma abordagem fisiológica com algumas contribuições para o melhoramento vegetalArtigo