2017-08-292017-08-291934-11COFFEE market review. The tea and coffee trade journal, New York, p. 464-468, Nov. 1934.http://www.sbicafe.ufv.br:80/handle/123456789/9000With almost nothing of an eventual character to affect it either way, the trading on the New York Coffee and Sugar Exchange from the beginning of the month registered a few points lower for two-thirds of the trading days, with intermittent recovery and no striking advance on the remainder. The total decline, September 29 to October 31, was, Santos 4s, 52 to 63 points; Rio 7s, 70 to 79 points; and spot, a drop of from I/8C to I/4C.5 páginasenCafeicultura::Economia e política agrícolaArtigo