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Showing 1 out of a total of 1 results for collection: Coffee Science - v.13, n.1, 2018. (0.002 seconds)

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Sensory analysis and chemical composition of ‘bourbon’ coffees cultivated in different environmentsAnálise sensorial e composição química de cafés ‘bourbon’ cultivados em diferentes ambientes

Figueiredo, Luisa Pereira; Borém, Flávio Meira; Ribeiro, Fabiana Carmanini; Giomo, Gerson Silva; Malta, Marcelo Ribeiro; Taveira, José Henrique da Silva (Editora UFLA, 2018-01)

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Sobre o SBICafé

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